a close up of food
Dine

Berkeley Restaurants

Good Food Is
Timeless

At Hotel Shattuck Plaza, we wholeheartedly subscribe to that notion. That’s why we created ZINO. Taking its cues from 22 culinary traditions across the Mediterranean, we are delighted to treat your table to fresh dishes, kid-friendly options, easy to pair wines, Bay-area craft brews, and flavorful cocktails at our beloved Berkeley restaurant.

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Our Hours
  • zino
  • zino Bar & Lounge
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1/5

Delight Your Senses

Meet for Brunch

Enjoy a curated menu of breakfast and brunch favorites served alongside handcrafted coffees and cocktails, Mimosas, and Bloody Marys with all the accoutrements.

Reservations

a group of people clinking glasses
2/5

Delight Your Senses

Enjoy Happy Hour

At ZINO, inventive craft cocktails meet their match in bold, flavorful bar bites as creative as they are craveable, because happy hour was never meant to be half-hearted.

a group of people holding drinks
3/5

Delight Your Senses

Make Dinner Plans

Try an exciting dinner menu of hand-crafted dishes that showcase locally sourced, seasonal ingredients and are inspired by culinary traditions across the Mediterranean.

Reservations

a plate of food and a glass of wine on a table
4/5

Delight Your Senses

Courtyard Al Fresco

Unwind under the open sky every Friday and Saturday with our Courtyard Al Fresco experience. Enjoy an evening of Mediterranean-inspired light bites, including skewers, sliders, and seasonal snacks from ZINO, along with specialty cocktails, curated wines, and local craft beers.

Whether you're meeting friends or easing into the weekend, our courtyard offers a relaxed yet refined atmosphere. No reservations, no rush, just a fresh way to enjoy your evening at Hotel Shattuck Plaza.

Every Friday & Saturday
5pm – 9pm

a man in a chef's coat
5/5

Delight Your Senses

Meet Our Chef

As Executive Chef, Dinari Brown brings over 20 years of culinary excellence and leadership to ZINO and Hotel Shattuck Plaza. His experience includes top culinary positions at five star, five diamond hotels and resorts, Michelin-rated restaurants, and high-profile venues. At the heart of his approach is a passion for crafting elevated, ingredient-driven cuisine highlighting bold, signature flavors while delivering unforgettable dining experiences.

Plan Something Special