Farm to Fork Berkeley RestaurantLaughter, music, and the aroma of hand-made food create a wonderful dining scene on Allston Way. A foodie destination in downtown Berkeley, our hotel features FIVE Restaurant and Lounge, serving creative California cuisine that celebrates the local harvest and culture. With high ceilings, majestic white columns and crown moldings to contrast our striking red chandelier, we are the ideal place to share a table and enjoy fresh, seasonal food with West Coast wines.
FIVEAt FIVE, we are reinventing the dining experience in downtown Berkeley with a menu and ambiance that stimulate the five senses. Our modern American restaurant features a playful menu with fresh California food that celebrates the natural and familiar. Our farm-to-table approach supporting local, sustainable, and organic providers creates a pure culinary experience that connects you with the community. Complement your dinner with an extensive wine list from California, Washington, and Oregon, and wineries that focus on sustainable and bio-dynamic farming and production. Our Executive Chef presents a bold menu of European and California flavors at this Michelin Bib Gourmand restaurant.
Celebrate Valentine's Day with us at our Valentine's Table! View Menu here